Homemade Protein Latte (Hot or Iced)
This Homemade Protein Latte is delicious energy boost! Made w/ espresso, oat milk, vanilla protein, & maple/honey - perfect for busy mornings.
Equipment
- 1 Espresso Machine - recommended
- 1 Stovetop
- 1 Blender/Shaker - to mix ingredients
- 1 Milk Frother/Steamer - or heat in a small saucepan
- 1 Chosen Mug or Glass
Ingredients
- 2 shots Espresso or 1/2 cup of extra strong coffee
- 1 cup Oat Milk
- 1 scoop Vanilla Protein Powder - choose a non-gritty protein
- 2 tsp Maple Syrup or Honey - adjust based on desired sweetness
- ½ tsp Ground Cinnamon - optional
- ¼ tsp Vanilla Extract
Instructions
- Brew the Espresso Shots or brew the ½ cup of extra strong brewed coffee. Add the espresso/coffee to your Chosen Mug.
- Use a blender or shaker bottle to mix oat milk with protein powder, maple syrup (or honey), vanilla extract, and ground cinnamon. Blend or shake until smooth.
- Heat the protein oat milk mixture by using a steam wand/frother or steam in a small saucepan over medium heat, stirring occasionally.
- Once the milk is steaming but not boiling, carefully pour it over the espresso/coffee in your Chosen Mug.
- Stir to mix completely, then enjoy your Protein Latte while it is still hot.