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sugar cookie latte with plate of cookies in background

Homemade Sugar Cookie Latte | A Sweet Treat in a Cup

This sugar cookie latte is a delicious recipe to give you Christmas vibes in a cup, no matter what time of year it is. Just try it!
5 from 7 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Drinks
Cuisine American
Servings 1 Latte

Equipment

  • 1 Espresso Machine - recommended
  • 1 Milk Frother/Steamer - or small saucepan
  • 1 Chosen Mug - choose wisely

Ingredients
  

  • 1 cup Milk - or non-dairy alternative
  • 2 shots Espresso
  • 2 tbsp Granulated Sugar
  • 1 tbsp Vanilla Syrup - our Natural Vanilla Syrup
  • ½ tsp Almond Extract
  • ¼ tsp Ground Cinnamon
  • Whipped Cream - optional
  • 1 dash Nutmeg

Instructions
 

  • Brew a double shot of espresso (or a strong 1/2 cup of coffee) and pour into your chosen mug
  • Steam milk with milk frother or small saucepan over medium heat. Heat until it’s hot but not boiling.
  • Add the other ingredients including the sugar, vanilla syrup, almond extract, and ground cinnamon to the hot milk. Stir until the ingredients are all completely dissolved into the milk.
  • Add the milk mixture to the espresso or coffee
  • Top it off with whipped cream (if desired) and add in the dash of nutmeg for holiday flavor.
  • Enjoy your Homemade Sugar Cookie Latte!
Keyword Breakfast, Cinnamon, Easy, Espresso, Holiday, Latte, Vanilla