Ultimate Chocolate Chip Brownies
Try out this fun and easy recipe for The Ultimate Chocolate Chip Brownies. It is a perfect homemade dessert!
Equipment
- 1 Oven
- 1 Handheld or Stand Mixer
- 1 Brownie Baking Pan
- 1 Measuring Cup
- 1 Large Mixing Bowl
- 1 Knife
- Parchment Paper
Ingredients
- 1 cup Unsalted Butter
- 2 cups Granulated Sugar
- 4 Large Eggs
- 2 tsp Vanilla Extract
- 1 cup All-Purpose Flour
- ½ cup Cocoa Powder
- ½ tsp Salt
- ½ cup Semi-sweet Chocolate Chips
Instructions
- Preheat oven to 350°F and prepare your 8 x 8″ baking pan with parchment paper.
- Melt the butter in a microwave-safe container. Grab a large mixing bowl, and add in the melted butter and then the granulated sugar. Mix together with a handheld or stand mixer for approximately two minutes until well combined.
- Mix in the eggs one at a time. Make sure each egg is fully incorporated (mixed in) before adding the next. Then mix in the vanilla extract and salt.
- Mix in the flour into the same batter mixture. This should take 2-3 minutes. Next, add in the cocoa powder and mix in like the other ingredients.
- Carefully mix/fold in the chocolate chips. Spread the batter evenly in the prepared baking pan.
- Bake for 25-30 min or until a toothpick inserted into the center comes out clean.
- Allow the brownies to cool for 5-10 minutes, then cut into squares. You can cut into 12 standard-sized brownies. Enjoy your brownies!