Vanilla Shamrock Cookies

vanilla shamrock cookies with shamrocks in background

I love St. Patrick’s Day! The older I get, the more I like it. This year, I’m showing my love by creating several recipes and recipe videos centered around this great holiday. I’m getting an early start to make sure all of you Blue Birds in our community have a chance to see the options…

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Pumpkin Spice Cookies Recipe

pumpkin spice cookies recipe banner with thanksgiving table in background

Welcome to our Pumpkin Spice Cookies Recipe! We started a series of posts a few days ago for our 2023 Lone Goose Bakery Holiday Recipes! You can check out our first Easy Cinnamon Chocolate Chip Cookies Recipe here. We know many of you (like us) are fans of the Pumpkin Spice craze that happens this…

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Easy Cinnamon Chocolate Chip Cookies

cinnamon chocolate chip cookies recipe heading with cinnamon sticks in background

It’s the time of year when the days are getting shorter and the weather is getting cooler! As a result, our team decided to dedicate the next several recipes for a fall/winter season theme. We’re calling this series our 2023 Lone Goose Bakery Holiday Recipes! This includes Halloween, Thanksgiving, and Christmas. We’re starting off this…

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Lemon Goo Goo Cookies Recipe

Lemon Goo Goo Cookies on a plate next to Vanilla Extract

Whoever says they don’t like lemon is confused! Like vanilla, I believe lemon to be universally enjoyed by all, making these cookies the best treat to serve a crowd. I utilized our Madagascar Pure Vanilla Extract in this recipe, and it truly shines alongside the fresh and zesty lemon flavor! These cookies are meant to…

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Vanilla Sprinkle Scones Recipe

lone goose vanilla sprinkle scones on plate with vanilla beans

Scones are a truly timeless breakfast treat. Here in Oklahoma, we have been experiencing cooler fall temps, and I have never been more thankful to have some freshly baked scones on hand! I got the idea for these scones while flipping through a Baked From Scratch magazine. I made some tweaks and, of course, added…

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Carrot Cake Cookies

stacked carrot cake cookies on plate with carrots nearby

The older I get, the more appreciative I am for sweet treat recipes that have some nutritional value. This Carrot Cake Cookies Recipe is a perfect example of baking something that can be used as a relatively healthy snack, shhh… don’t tell the kids 😉 Carrots are great as a primary ingredient. These vegetables have…

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Pumpkin Spice Tiramisu Recipe

pumpkin spice tiramisu on plate with espresso in background

Another of my favorite fall pairings is pumpkin spice and vanilla bean. We took Tiramisu (one of my all-time favorite desserts), an old Italian classic, and put our own spin on it. This is perfect for your Thanksgiving gathering. 2020 has been a most unusual year for all of us. Baking for loved ones/friends helps…

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Apple Cream Cheese Tart Recipe

apple cream cheese tart with apples and leaves in background

Autumn is in full swing, as I ponder what desserts to share during this season, I immediately think of crisp apples, cinnamon, and vanilla beans.  Apple Cream Cheese Tart is a delicious combination of a buttery crisp shortbread crust infused with vanilla bean, a creamy cheesecake-like filling, and slices of cinnamon-sugared apples. Excellent warm from…

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Vanilla Bean Cream Cheese Frosting

madagascar vanilla bean cream cheese frosting on vanilla cupcakes

I have always loved frosting! But one thing I don’t love is overpowering sweetness. Most frostings get too sweet, too quickly, BUT… never fear! I have mastered a perfectly balanced frosting that is sure to please even the pickiest dessert connoiseseur. This frosting is incredibly versatile, but we always love it on top of our…

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Vanilla Bean Carrot Cake

Vanilla Bean Carrot Cake next to Vanilla Beans and Extract

Carrot cake has always held a special place in my heart and tummy! I have always favored dense cakes that are jam-packed with beautiful textures and flavors. This cake checks all of those boxes! Before you lose your mind, I have chosen to use pecans in the variation because I hate walnuts. Feel free to substitute…

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